Cracked wheat with cucumber, tomato, parsley, and lemon juice
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Grilled eggplant, zucchini, onion, red bell peppers, garlic and balsamic dressing, and feta cheese
Stuffed grape leaves with basmati rice and herbs topped with homemade pomegranate sauce
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House made smoked salmon with capers, onion and cucumber sauce. Served with our special bread baked in a wood burning oven.